Sugaring season menu

Available from February 28th till April 26th  2020


Brunch will be available Saturday and Sunday from 11:30hres till 13:00hres, for $30

Dinners will be available on Friday, Saturday and Sunday starting at 18:00 hres, for  $45

The menu is finally ready!

We can't wait to see you

just click on "sugaring time" below to see it

© 2014 Brix 66. Tous droits réservés.